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China black teas

Distinctive black teas from China's oldest tea growing regions.

Regional black teas from China include teas from Anhui, Fujian, and Yunnan provinces. Well known varieties include Keemun, Yunnan, Puerh, and Lapsang Souchong.

Teabags
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China Black Tea, Grand Keemun

China Black Tea, Grand Keemun

A premium Chinese tea. It is a full bodied multi-flavored tea with a slight earthiness, lightly scented flavor, and delicate aroma. Truly grand!
Item #Name/SizeAdd QtyPrice  
TED225120 ct teabags
$11.00
Best Seller
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Black Tea, Lapsang Souchong Superior

Black Tea, Lapsang Souchong Superior

Superior quality Lapsang, cured in pine smoke. The unique process yields a smooth flavor with smoky undertones. Think of it as single malt scotch, without the alcohol!
Item #Name/SizeAdd QtyPrice  
TE3502Q4 oz (50 cups)
$8.00
TE3502B11 lb (200 cups)
$25.00
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Black Tea, Osmanthus

Black Tea, Osmanthus

A premium Chinese black tea blended with osmanthus flower For a lovely scent and unique flavor.
Item #Name/SizeAdd QtyPrice  
TE3100Q4 oz (50 cups)
$14.00
TE3100B11 lb (200 cups)
$48.00
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Black Tea, Bailin Gongfu

Black Tea, Bailin Gongfu

A black tea from the past. Bailin Gongfu yields a bold yet very smooth infusion. Good with or without milk. Makes an excellent iced tea. Organic.
Item #Name/SizeAdd QtyPrice  
TE2820Q4 oz (50 cups)
$13.00
TE2820B11 lb (200 cups)
$42.00
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Black Tea, Yunnan Puerh

Black Tea, Yunnan Puerh

Another excellent Yunnan puerh tea in loose leaf form rather than the pressed nest. Smooth, earthy, and rich.
Item #Name/SizeAdd QtyPrice  
TE2752B11 lb (200 cups)
$29.00
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Black Tea, Puerh Tuo Cha

Black Tea, Puerh Tuo Cha

Puerh is a Yunnan tea that has been aged and fermented in a process that is still a carefully guarded secret. Puerh has a distinct earthy flavor, and will not become bitter with extended infusion time. This tea is pressed into small nests, about the size of a nickel. Use one nest per 8 oz of water. About 40 nests per 4 oz. package.
Item #Name/SizeAdd QtyPrice  
TE2750Q4 oz (50 cups)
$13.00
TE2750B11 lb (200 cups)
$42.00
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Black Tea, Yunnan Hong Cha

Black Tea, Yunnan Hong Cha

A well made Yunnan Red tea. Excellent straight or with milk.
Item #Name/SizeAdd QtyPrice  
TE2510Q4 oz (50 cups)
$10.00
TE2510B11 lb (200 cups)
$33.00
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Black Tea, Yunnan FOP1

Black Tea, Yunnan FOP1

Excellent everyday tea from the Yunnan region of China. Smooth and rich, a satisfying cup.
Item #Name/SizeAdd QtyPrice  
TE2500Q4 oz (50 cups)
$12.00
TE2500B11 lb (200 cups)
$39.00
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Black Tea, Empire Keemun

Black Tea, Empire Keemun

The Chinese tea that was the original English Breakfast tea. The current English Breakfast blends were developed after this tea became unavailable to England as a result of war. This is a deep, rich tea with just a hint of brightness.
Item #Name/SizeAdd QtyPrice  
TE2254Q4 oz (50 cups)
$9.00
TE2254B11 lb (200 cups)
$29.00
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Black Tea, Grand Keemun

Black Tea, Grand Keemun

A premium Chinese tea. It is a full bodied multi-flavored tea with a slight earthiness, lightly scented flavor, and delicate aroma. Truly grand!
Item #Name/SizeAdd QtyPrice  
TE2250Q4 oz (50 cups)
$15.00
TE2250B11 lb (200 cups)
$48.00

Anhui province, in east central China, is well known for its Keemun teas. These rich, full bodied teas have been a staple for centuries and may have been the first teas introduced to Europe. Empire Keemun bears a striking similarity to the best English Breakfast blends of today; probably not a coincidence!
Yunnan province, in southwest China bordering Myanmar and east of the Assam region in India, is noted for its distinctive, earthy teas. Yunnan teas can be enjoyed fresh, or after a lengthy aging process which converts the tea into their well known Puerh tea. Puerh tea is available loose and pressed into small nests (Tuo Cha). Puerh teas are known for their earthy scent, smooth flavor, and tolerance for long infusion times.
Fujian province, along the Pacific coast adjacent to Taiwan, produces a wide variety of teas including black, green, and a variety of oolong teas. Bailin Gongfu is an ancient black tea that tastes much like contemporary Keemun teas, but can stand long infusion times without becoming bitter. Lapsang Souchong is another Fujian black tea that is heavily smoked as part of the drying process. The aroma in the bag can be overwhelming, but the tea is excellent! High Mountain green is a well known Fujian green tea that also infuses well for long times without bitterness. Well known oolong teas from Fujian include Wuyi Mountain Oolong, and many forms of Tie Kwan Yin. Fujian is also the source of white teas including White Peony and Silver Needles.