Measuring Tea - Weigh or Scoop?
Have you ever bought an expensive loose Oolong tea, made it according to your usual procedure, and been disappointed by the cup of colored water that resulted? If you used a scoop to measure the tea, the result was predictable. (more…)
Fast Iced Tea
At this time of the year, iced tea seems to disappear incredibly quickly. That’s why a good, quick method of making more is a good thing to have! (more…)
Removing Caffeine from Tea
For those of us who love tea but don’t get along well with caffeine, the lack of variety and availability in factory decaffeinated teas can be frustrating. Fortunately, removing the caffeine (80 to 90 % of it) from tea is very easy. (more…)
