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2008 June
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June 30, 2008

More on Caffeine

Filed under: Tea and Health — Teaman @ 6:47 pm

Ever noticed that drinking a green tea at night is more likely to lead to a sleepless night than drinking a strong black tea? We have. At first we thought we were crazy. Then we encountered many other people with the same observation. (more…)

Removing Caffeine from Tea

Filed under: For Making Tea, Tea and Health — Teaman @ 6:31 pm

For those of us who love tea but don’t get along well with caffeine, the lack of variety and availability in factory decaffeinated teas can be frustrating.  Fortunately, removing the caffeine (80 to 90 % of it) from tea is very easy. (more…)

June 20, 2008

TE3017 Welsh Morning

Filed under: Black Blends — Teaman @ 1:00 pm

Welsh Morning is fundamentally an English Breakfast blend. Expect a cup with good body and a mix of Ceylon brightness with Assam maltiness. This blend is heavier on the malty side than typical packaged English Breakfast blends, though not as much as an Irish Breakfast tea. It takes milk well. Take care to limit the infusion time or it will get bitter. If you want it stronger, use more tea, not more time. Welsh Morning is a consistently reliable tea.

June 19, 2008

Taking Loose Tea on a Trip

Filed under: Tips & Tricks — Teaman @ 5:32 pm

There’s no doubt that taking loose tea, and the equipment to brew it, along in your suitcase can be much harder than just taking a few teabags. But who wants to give up your favorite teas just because you’re on the road? T-sacs to the rescue! (more…)

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